Home cooked MUSSELS 🦪
<p>Pre-cleaned mussels are readily available everywhere, and as far as fresh shellfish goes? Pretty affordable. </p><p>Simon explains how the Belgians eat them with chips (!!) and as a former kitchen-hand, Yumi explains why mussels are a great entry-level seafood in that they give you lots of indicators that they're 1. Cooked. 2. Not rotten! </p><p>Want more food tips? Check out the 5 Minute Food Fix Instagram.</p><p>See omnystudio.com/listener for privacy information.</p><br /><p > Hosted on Acast. See acast.com/privacy for more information.</p>
loading episide podcastEpisode12945103242