CEVICHE: a 5 Minute Meal 🦐

<p>'Ceviche' doesn't need to be intimidating. First up, it's pronounced "chur vee chay" and it can take literally 5 minutes to throw together. Imagine it sort of like a guacamole, in that you scoop it up and eat it off a cracker or fried tortilla, except it's made out of cubed white fish with a little bit of chopped onion, coriander, chilli and lime juice. SO GOOD. And look, its origins are not Aussie, but shall we make it Aussie?</p><p>Want more food tips? Check out the 5 Minute Food Fix Instagram.</p><p>See omnystudio.com/listener for...