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Homestead Update for March 18, 2022

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<p>Today Today we talk about the past week on the homestead. Projects, livestock, stories and more in order to serve as an inside look at what homesteading is really like.</p> Get your Self Reliance Festival and Hog Processing Workshop Tickets before the early bird price expires <p>Forage & Gardens</p> Watercress Green Onions Kale Stinging Nettle Morel season arrives <p>Food Storage/Pantry</p> Freeze drying milk once again Making ready to eat meals Seasonal shift from root cellar to house due to temperature <p>Livestock</p> Put my processing pants on BIG decision you all saw coming...
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