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Rehabilitating the Brussels Sprout!

<p>Brussels sprouts were only ever polarising because our Boomer parents had no idea how to cook them.</p><p>Here in the real world, this seasonal, winter vegetable is INCREDIBLE.</p><p>How do you get the most out of them so they're as good as when you sit down for a side dish of these babies at a fancy restaurant with your mum?</p><p>It's easy, you can do it!</p><p>Find out more on today's episode.</p><br /><p > Hosted on Acast. See acast.com/privacy for more information.</p>
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