The Banana Daiquiri

<p>Vanessa Leon, National Educator for Diageo, visits Cocktail College today to talk about a drink that's near and dear to her heart: The Banana Daiquiri. Think of this as an evolution of our recent exploration of El Floridita Daiquiri — but we're ditching the blender and frozen serve and bringing both high-quality Guatemalan Rum and banana liqueur into the equation, and serving it up. Listen on (or read below) to discover Vanessa's Banana Daiquiri recipe — and don't forget to like, review, and subscribe! </p><p> </p><p>Vanessa Leon's Banana Daiquiri Recipe </p><p> </p><p>Ingredients </p>¼ ounce Demerara syrup...